Goldy’s Breakfast Bistro (“Goldy’s”) was opened in February 1999 in the heart of downtown Boise, ID. Goldy’s takes pride in its made to order breakfast using as many fresh local ingredients as possible to provide a variety of choices. Choose from our standard combo meals that give you choices, choices, choices… We are known for our homemade Hollandaise and our unique entrees Spinach Frittata, Andalusia Eggs (Bon Appetite’s favorite (2002 Issue)) and always our scratch pancakes.
We shop for the best fruit we can get our hands on. Our fruit cups and plates are marvelous and local customers who want to impress their guest start their breakfast with our artful display of citrus, melons, kiwi and berries. Goldy’s has a full service espresso bar featuring local Dawson Taylor coffee. Dawson Taylor shares our beliefs in quality and roasts our house blend of Back Country Blend that compliments our food like a fine wine. Don’t forget our variety of mimosa’s and try our house Goldy’s Sunrise Mimosa (orange juice, mango, guava and a touch of cranberry)… Due to popularity, Goldy’s now sells merchandise and gift cards too.
Goldy’s takes pride in their loyal customers and our fantastic crew. Our employees are one of a kind and work extremely hard. Come in and watch our crew prepare and deliver your meal. It will entertain you while you wait for your food. We only have 56 seats so bring your cell phone, put your name on the waiting list (no reservations), and enjoy the great city Boise.
We will call you when your table is ready.
Randy & Wanda Martinat